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Health conscious, full of flavor and
cooked-to-order!
6349 Old Branch Avenue, Temple Hills
T: 301-449-1600
Menu
Blue Waters Caribbean & Seafood Grill is a cook to order establishment therefore wait times may vary.
Due to COVID-19, all sales are final and there are no refunds or exchanges. We thank you for patronizing our establishment.
Soups
BLUE’S CRAB & VEGETABLE SOUP
rich and savory tomato-based broth filled with super lump crab meat, and a vegetable blend of corn, carrots, green beans, peas and tomatoesSEAFOOD BISQUE
velvety creamy-based soup filled with a medley of shrimp and super lump crab meat in a lobster stock with tomatoes and fried leeksCARIBBEAN CROCK HOT PEPPER SOUP (Seasonal)
vegetarian-friendly spicy braised stew with red peppers, ginger, tomatoes, acorn squash and chopped kale
Salads
Add On For an Upcharge:
Sliced Jerk Chicken Breast, NG |
Salmon* (grilled or blackened) |
Jumbo Shrimp (fried or grilled) |
Crab Meat |
Jumbo Lump Crab Cake |
Jumbo Scallops (blackened or fried) |
Classic Veggies (raw or sauteed) |
Chopped Eggs |
Chopped Bacon (Pork or Turkey) |
Cucumber |
Grape Tomatoes |
Onions |
Shredded Cheese |
Salad Dressing Options:
Balsamic Vinaigrette |
Blue Cheese |
Caesar |
Honey Mustard |
Peppercorn Ranch CRISPY JERK CHICKEN BLT SALAD
mixed greens tossed with Chicken George's legendary jerk non-gmo chicken sliced and tossed with grape tomatoes, shredded cheddar, chopped bacon and hand-shucked fresh cornBLUE WATERS HOUSE SALAD
a blend of spring herbs and tender lettuces, crispy pear, sliced grape tomatoes and shredded carrots CAESAR SALAD
a bed of romaine lettuce, garnished with parmesan cheese, house-made croutons, and tossed with creamy Caesar dressing or dressing of choice
Appetizers
HOT STEPPA SHRIMP
six plump, tail on jumbo shrimp, hand breaded or grilled and served with house sweet chili sauce on the sideHAND BATTERED CALAMARI
lightly breaded calamari fried until golden brown then finished with cracked pepper and served with your favorite sauce (check for availability)STUFFED AVOCADO
fresh avocado half filled with super lump crab meat mixed with diced shrimp, spicy mango and cilantro, topped with avocado cream and served with crispy yucca chipsPOTATO STACK
our signature house fries piled high with your favorite topping choice: Jerk Chicken | Cheddar Bay Crab | Loaded ALL-NATURAL WINGS
organic non-gmo wings can be tossed in your flavor choice: Habanero Mango Sauce | Honey Rum BBQ Sauce | Jerk BBQ Sauce | Extra Spicy Jerk BBQ Sauce | Old Bay | Plain CARIBBEAN PATTIES
authentic Caribbean patties handcrafted with fresh, local and sustainable ingredients. Options include Classic Beef | Curry Chicken | Veggie | Beyond Beef | Kale & Callaloo | Sweet Potatoe, Kale & Lentil
Options
Classic Beef
Curry Chicken
Veggie
FRIED OYSTERS
fresh gulf oysters hand battered, lightly dusted, fried until golden brown and served with THE ultimate oyster sauce STEAMED JUMBO SHRIMP
a pound of jumbo shrimp seasoned with Old Bay and steamed to perfectionBEIGNETS
deep-fried yeast fritters, coated with powered sugar, cinnamon and a Caribbean rum glaze
Caribbean Specialties
Caribbean Specialties come with Cabbage Medley and Traditional Rice & Peas unless noted. * Ask if our classic Caribbean Specialties Caribbean Oxtail, Curry Goat or Brown Stew Chicken are available! CARIBBEAN ROTI
authentic hand folded vegan Caribbean wraps made from split peas, served with cabbage medley (or with one side of your choice for an upcharge) options include: Bone-In Curry Chicken and Potatoes | Bone-In Caribbean Jerk Chicken | Bone-In Caribbean Jerk Chicken All White Meat | Blackened Whitefish | Curried Supreme VeggiesWhitefish
Veggie
Jerk Chicken
CARIBBEAN JERK CHICKEN
legendary Chef Chicken George's famed marinated non-gmo chicken grilled to perfection and seasoned with his distinct union of jerk spices and blended Caribbean flavors served with cabbage medley and traditional rice and peas (or with your choice of two sides for an upcharge) There is an upcharge for All White Meat.CURRY CHICKEN
non-gmo chicken curried with potatoes in an authentic in-house curry sauce, served with cabbage medley and traditional rice and peas (or with two sides of your choice for an upcharge)
WHOLE RED SNAPPER
an ocean fresh favorite prepared with head on or off, in your choice of our Caribbean classic options: jerk, escovitch (fried), brown stew (fried), curry, blackened, grilled, seared or steamed, Snappers range from 1 to 2 pounds and served with cabbage medley and traditional rice and peas (or with two sides of your choice for an upcharge)CARIBBEAN OXTAIL *
Rich and tender braised beef tails in a savory sauce thickened with chefs beans, served with cabbage medley and traditional rice and peas (or with two sides of your choice for an upcharge)CURRY GOAT *
delicious chunky pieces of goat meat simmered in an aromatic blend and curried until tender to the bone, served with cabbage medley and traditional rice and peas (or with two sides of your choice for an upcharge)BROWN STEW CHICKEN *
traditional stewed non-gmo chicken mixed with bold yet sweet and savory flavors, served with cabbage medley and traditional rice and peas (or with two sides of your choice for an upcharge)
Entrees
Add an additional protein for an upcharge:
Supreme Veggies (sauteed or raw), V |
Caribbean Jerk Chicken, NG | Caribbean Jerk Chicken all white meat, NG |
Sliced Jerk Chicken Breast, NG |
Jumbo Lump Crab Cake |
Crabmeat |
Scallops (Blackened or Fried) |
Shrimp (Fried, Garlic, Garlic & Onion, Sauteed, Jerk or Curry w/ Veggies |
Salmon* (Blackened, Grilled, Jerk with Veggies BIG UP BURGER *
beef patty grilled and stacked with melted cheese, romaine lettuce and tomato on a toasted brioche bun, served with fries (or with one side of your choice for an upcharge)SMOKED TURKEY BURGER
fresh ground turkey topped with pepper jack cheese, sliced avocado, romaine lettuce and tomato on a toasted brioche bun with thousand island dressing on the side, served with fries (or with one side of your choice for an upcharge) JUMBO LUMP CRAB CAKE SANDWICH
our "no-filler all thriller" jumbo lump meat crab cake is placed on a brioche bun topped with lettuce, tomato and crab butter sauce on the side, served with fries (or with one side of your choice for an upcharge) BLUE WATERS PLATTER
our fried basket favorites, options include our signature jumbo fried shrimp platter, hand dredged fried whitefish platter, or a combo of jumbo shrimp & fish platter all served with fries and choice of sauceBLUE’S JUMBO LUMP CRAB CAKE
no-filler “all thriller” jumbo lump crab meat broiled to perfection, served with crab butter to top, garlic and onion sauteed broccoli and house fries (or with 2 sides of your choice for an upcharge)RUDE BOY PASTA
boasting the classical island flavors of sautéed peppers and onions in a mild Caribbean-spiced creamy sauce over penne pasta. option choices include: Chicken | Shrimp | Supreme Veggie | Chicken and Shrimp | Salmon | Lobster | Seafood (Shrimp, Crab & Scallop) | Ultimate Seafood (Lobster, Shrimp, Crab & Scallop)LAMB CHOPS
12 ounces of grilled lamb chops topped with a creamy red wine demi-glace sauce served with two sides of your choiceCARIBBEAN RIBS (Seasonal)
smoked jerk marinated pork ribs infused with our authentic house flavors drizzled in a mild or spicy Caribbean bbq rib sauce and served with two sides of your choice 3 SIDES PLATTER
a vegan/vegetarian option for enjoying the Caribbean flavors of the Blue, select any three sides (seafood mac and Caribbean patties are available at an upcharge)
Dock to Table
Create the perfect experience of taste. Choose your protein and preparation option (listed for each protein) and finish with the quintessential topper and served with two sides of your choice. TOPPER OPTIONS: Tartar Sauce | Jerk BBQ Sauce, GF | Extra Spicy Jerk BBQ Sauce, GF | Honey Rum BBQ Sauce | Cocktail Sauce | Sweet Chili Sauce
Remoulade Sauce | Escovitch
(Sauces Based on Availability)
ADD AN ADDITIONAL PROTEIN OPTION for an upcharge:
Supreme Veggies (sauteed or raw), V |
Caribbean Jerk Chicken, NG | Caribbean Jerk Chicken all white meat, NG |
Sliced Jerk Chicken Breast, NG |
Jumbo Lump Crab Cake |
Crabmeat |
Scallops (Blackened or Fried) |
Shrimp (Fried, Garlic, Garlic & Onion, Sauteed, Jerk or Curry w/ Veggies |
Salmon* (Blackened, Grilled, Jerk with Veggies JUMBO SHRIMP
Curry | Fried | Garlic and Onion Sauteed | Jerk with Classic Veggies | SauteedSALMON
Blackened | Grilled | Jerk with Classic VeggiesRED SNAPPER FILLETS
Fried | Blackened | Brown Stew (fried) | Curry | Escovitch (fried) | Grilled | Jerk with Classic Veggies | Steamed with Classic Veggies | SearedHADDOCK
Seared | Fried | Escovitch (fried or seared) | Jerk with Classic Veggies (fried or seared) MARKET CATCH
chef's choice of prepared fishMARKET SCALLOPS
Blackened | Fried
Sides
Traditional Rice & Peas
Caribbean Cabbage
House Fries
Calypso Black Rice w. Tropical Relish
Cane Sugar Spiced Yams
Fried Plantains
Five Cheese Mac
Seafood Cheese Mac
White Rice
Braised Mixed Greens
Sweet Corn & Peppers Saute
Sauteed Asparagus w. Garlic & Onions
Sauteed Broccoli w. Garlic & Onions
Crispy Seasoned Yucca
Artisan Coco Bread
Side Salad
Handmade Roti
Brioche Bun
Lunch Salads
Lunch Items available Monday through Friday from 12noon to 3:00 pm. Add On For an Upcharge:
Sliced Jerk Chicken Breast, NG |
Salmon* (grilled or blackened) |
Jumbo Shrimp (fried or grilled) |
Crab Meat |
Jumbo Lump Crab Cake |
Jumbo Scallops (blackened or fried) |
Classic Veggies (raw or sauteed) |
Chopped Eggs |
Chopped Bacon (Pork or Turkey) |
Cucumber |
Grape Tomatoes |
Onions |
Shredded Cheese |
Salad Dressing Options:
Balsamic Vinaigrette |
Blue Cheese |
Caesar |
Honey Mustard |
Peppercorn Ranch CRISPY JERK CHICKEN BLT SALAD
lunch size portion of mixed greens tossed with Chicken George's legendary jerk non-gmo chicken sliced and tossed with grape tomatoes, shredded cheddar, chopped bacon and hand-shucked fresh cornSALMON CAESAR SALAD
lunch size portion of blackened or grilled 4oz salmon rest on a bed of romaine lettuce, garnished with parmesan cheese, in-house made croutons, and glazed with caeser dressing or served with your choice of dressingBLUE WATERS HOUSE SALAD
lunch size portion of a blend of spring herbs and tender lettuces, crispy pear, sliced grape tomatoes and shredded carrots 
Lunch Sandwiches, Wraps & Combos
Lunch Items available Monday through Friday from 12noon to 3:00 pm. Sandwiches, served on a brioche bun, and wraps are served with House Fries. Sides substitution available at upcharge.DUNES RIVER FISH SANDWICH
GRILLED SALMON SANDWICH *
JERK CHICKEN SANDWICH
BIG UP BURGER *
hand-formed beef patty grilled and stacked with melted cheese, romaine lettuce and tomato on a toasted brioche bun, served with fries (or with one side of your choice for an upcharge)SMOKED TURKEY BURGER
fresh ground turkey topped with pepper jack cheese, sliced avocado, romaine lettuce and tomato on a toasted brioche bun, served with fries (or with one side of your choice for an upcharge) and thousand island dressing on the sideCRAB CAKE SANDWICH
our "no-filler all thriller" jumbo lump meat crab cake is placed on a brioche bun topped with lettuce, tomato and crab butter sauce, served with fries (or with one side of your choice for an upcharge)LUNCH WRAP
protein option of jerk chicken or grilled shrimp to fill a mixed cheese coated spinach or tomato basil wrap, served with a side of mango salsaCLASSIC VEGGIE WRAP
spinach or tomato basil wrap filled with asparagus, broccoli, tomatoes, onions, mixed peppers and carrots, served with a side of mango salsaLUNCH COMBO
Choice of (Sandwich & Soup) or (Sandwich & Salad) or (Soup & Salad) sandwich options includes Dunes River Fish Sandwich, Jerk Chicken Sandwich or Classic Veggie Wrap. Salad Option includes BW House or Caesar Salad. Soup Option includes Seafood Bisque or Caribbean Crock Hot Pepper Soup (seasonal)
Lunch Entrees
All Lunch Menu items available Monday through Friday 12:00 to 3:00 PM. ALL-NATURAL WINGS
six organic non-gmo wings can be tossed in your flavor choice: Habanero Mango Sauce | Honey Rum BBQ Sauce | Jerk BBQ Sauce | Extra Spicy Jerk BBQ Sauce | Old Bay | Plain, served with friesRUDE BOY PASTA
lunch size portion boasting the classical island flavors of sautéed peppers and onions in a mild Caribbean-spiced creamy sauce over penne pasta. option choices include: Chicken | Shrimp | Supreme Veggie | Chicken and ShrimpCARIBBEAN FLARE
mid-day taste of the Caribbean! Choose a lunch portion of Caribbean Jerk Chicken, Curry Chicken or Jerk Shrimp, served with Caribbean cabbage and traditional rice and peasBLUE WATERS PLATTER
lunch size portion of our fried basket favorites, options include our signature jumbo fried shrimp platter, hand dredged fried whitefish platter, or a combo of jumbo shrimp and fish platter all served with fries and choice of sauce3 SIDES PLATTER
a vegan/vegetarian option for enjoying the Caribbean flavors of the Blue, select any three sides (seafood mac and Caribbean patties are available at an upcharge)
Kids
Served with a choice of House Fries, Side Salad or Fruit (if available), Sweet Treat and a Drink
HAMBURGER *
mini version of our Big Up Burger, with the option of beef or hand formed turkey, served on a brioche bun with house fries or fruit cup, topped with romaine lettuce and sliced tomatoesCHEESEBURGER *
choice of beef or hand formed turkey burger on a brioche bun served with melted cheese of your choice, romaine lettuce, sliced tomatoes, and house fries or fruit cupCHEESE & PASTA
penne pasta tossed with butter and a mixed five cheese blendCHICKEN STRIPS
hand breaded non-gmo chicken tenders flash fried until golden brown, served with house fries or fruit cupFRIED SHRIMP
twelve shrimp perfect for small hands, battered and fried to a golden brown and served with house fries or fruit cup (if available)
Drinks
Flavors based on availabilityHOUSE MADE FAVORITES
Sorrel | Lemonade | Sweetened Tea | Half & Half | Island Punch | CMoss (Pine Passion, Berry Beet & Green Life)BLUE WAVE LEMONADES/TEAS or HALF & HALF
Busta-Lime | Exotic Grape | Island Breeze | Island Mango | Punch | SPLASH | SWAMP | House Mix | Ginger Cucumber | Mango Watermelon | Strawberry Mango | Strawberry Watermelon | Mango | Passion Fruit | Peach | Strawberry | WatermelonBLUE WAVE MIXERS
Add to any Blue Wave Lemonade, Tea or Half & Half. Mixer Options include: Ciroc | Tito's | Wray & Nephew |
Bombay Sapphire | Patron Silver | Jim Beam | Crown Royal | Remy VSOP | Hennessy VSOPPEPSI PRODUCTS
Pepsi Real Cane Sugar | Diet Pepsi | Mountain Dew | Schweppes Ginger Ale | GatoradeTROPICAL RHYTHM
Pineapple Ginger | Island Mango | Mango Carrot | Reggae Medley | Sorrel GingerDG JAMAICAN PRODUCTS
Ginger Beer | Pineapple | Kola | Cream | Pineapple Ginger WELCH'S
Apple | Cranberry | OrangeBOTTLE WATERS
Essentia Alkaline Water TING SPARKLING GRAPEFRUIT BEVERAGE
ASSORTED HERBAL TEAS
DOMESTIC & BLUE MOUNTAIN JAMAICAN COFFEE
Beer, Wine & Alcohol
Available for Curbside. Must call to order and show proper id upon pickup.CHAMPAGNE
Moet & Chandon Ice Imperial Rose | Moet & Chandon Nectar Imperial | Moet & Chandon Rose | Veuve Clicquot Vintage Rose | Veuve Clicquot Yellow BrutALCOHOL
Vodka (Ciroc, Tito's, Smirnoff) | Rum (Wray & Nephew,
Captain Morgan Gingerbread, Captain Morgan White
Captain Morgan Spice) | Gin (Bombay Sapphire) | Tequila (Patron Silver) | Bourbon (Jim Beam, Crown Royal, Marker's Mark, Four Roses) | Cognac (Remy VSOP, Hennessy VSOP, Hennessy VS)BEER
Bud Lite | Budweiser | Corona Extra | Flying Dog IPA
Goose Island IPA | Heineken | Hogardden | Miller Lite
Modelo | Peroni | Red Stripe | Stella Artois | Yuengling Sam Adams Boston LagerWHITE WINE
Riesling (Anew & Blufeld) | Prosecco (Cantine Maschio Brut) | Moscato (Caposaldo Sparkling Sweet Peach,
| Gemma di Luna Sparkling, Luccio D'Asti) | Chardonnay (Paris Valley) | Sauvignon Blanc (Reserva Casillero del Diablo Sauvignon) | Pinot Grigio (Piccini & Bollini)RED WINE
Sweet Red (Banfi Rosa Regala, Roscato Lombardia Sparkling) | Malbec (Los Cardos Dona Paula) | Cabernet Sauvignon (Merf) | Prima Rosso (Monte Volpe) | Merlot (Noble Vine 181, Chloe) | Shiraz (Red Diamond, Jam Jar Sweet) | Pinot Noir (SeaGlass, 10 Span, Imagery, Erath)
Red Blend (7 Moons Dark Side) | Zinfandel (7 Deadly Zins)ROSE WINE
14 Hands | Yes WayBlue Waters Caribbean & Seafood Grill offers a variety of Vegan, Non-Dairy, Gluten Free and Non-GMO options. We also have cooked to order items that may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. These options are clearly marked on our online ordering menu.
Weekly Chef Specials
Our Chefs are always creating amazing specials sure to delight your taste buds. Blue Waters customer favorites like Jerk Lamb Chops, Hennessey Glazed Salmon, Jumbo Lump Crabcake Egg Rolls, and Salmon Imperial are just a few unique works of culinary art featured weekly. Check our Instagram Page regularly to see what’s on the menu and click our online ordering button below to order these items for delivery or carryout.
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Catering
We cater our authentic fresh & flavorful dishes every day throughout the DMV. Wow guests at your wedding, birthday celebration, anniversary, baby shower, office, family reunion, holiday gathering or any precious celebratory moment with our island family favorites,
chef-created specialties, or seafood fresh from the dock.
Call and place your order today!
301-449-1600
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